An American Story: Apolinar Sanchez of Le Virtù
Apolinar “Poli” Sanchez of South Philly’s Le Virtù shares his immigrant tale. Among other points, his story is notable in how it relates a very simple fact about immigration today—that […]
Apolinar “Poli” Sanchez of South Philly’s Le Virtù shares his immigrant tale. Among other points, his story is notable in how it relates a very simple fact about immigration today—that […]
Friday Dec. 14th I watch as Chef Joe Cicala of Le Virtú methodically breaks down a 30lb suckling pig in roughly 20 minutes. Neat, arcing slices around the limbs are […]